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Crisis management practices and strategic responses through customer loyalty and price strategy in hard times: Evidence from fine-dining restaurants
(Elsevier Science, 2015)
Management practices, strategic responses and strategies is an important part of strategy research. However, little is known about the linkage of those themes in general, restaurant services context and crisis times in ...
Liquid Level Process Control with Fuzzy Logic Based Embedded System
(IEEE, 2015)
In this study, the design of embedded Sugeno fuzzy logic based controller for controlling non-linear liquid level process is realized. First, the system was activated on Matlab-Simulink platform and uploaded to Arduino ...